Brad’s chocolate raspberry pudding pie. Update standard bread pudding by stirring in chocolate chips and berries, then topping servings with a succulent sauce. Our No-Bake Raspberry-Chocolate Pudding Pie is the perfect dessert choice for when it’s too hot to turn on your oven. This tasty pie features layers of creamy chocolate pudding and raspberry jelly in a graham crumb crust.
Sprinkle with chocolate chips and half of raspberries. This Chocolate pudding Pie actually pops and crackles in your mouth as you eat it, because I added popping candy (also known as pop rocks) to the crust! Next, add the raspberries on the frozen pie base, followed by the cooled chocolate filling. You can cook Brad’s chocolate raspberry pudding pie using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients of Brad’s chocolate raspberry pudding pie
- You need 1 of graham cracker pie crust.
- Prepare 1 box of instant chocolate pudding.
- It’s 2 cups of milk.
- Prepare 3 cups of whole fresh raspberries, divided.
- It’s of Whipped cream.
And bread pudding is customizable, even beyond the bread. You can make this pudding with whatever you’ve got. Add half of the brioche to the prepared baking dish, and sprinkle evenly with half of the raspberries and chocolate. Chocolate pudding, Cool Whip dessert topping, cocoa powder, Raspberry preserves, and a chocolate/vanilla sandwich cookie crust.
Brad’s chocolate raspberry pudding pie instructions
- Mix pudding and milk. Whisk for 2 minutes, until it starts getting thick. Mix in 1 cup rinsed raspberries. Pour into pie shell. Level and refrigerate for 1 hour..
- After an hour, spread whipped cream on top. Arrange remaining raspberries on top. Chill until served. Enjoy..
This pie has a flavor reminiscent of those fabulous Jell Ring chocolates. DISCLAIMER: I do not think adafruits are sold at Whole Foods. Like this Raspberry Chocolate Bread Pudding recipe? You’ll find hundreds of other sweet ideas in our Cakes & Pies Category and even more in our A vanilla custard based creamy bread pudding with pops of fresh raspberries baked right in, then drizzled with warm, indulgent chocolate ganache sauce. Like this delicious Raspberry Chocolate Pie, for instance.