Chunky Chocolate Bread and Butter Pudding. Spread the remaining butter over one side of the slices of bread. Spread liberally with the chunky thick marmalade. Try this rich chocolate bread and butter pudding recipe for a luxurious twist on the classic pud.
We recommend serving this chocolate bread and butter pudding with our goodtoknow chocolate custard! This is a wonderfully melty, gooey chocolate pudding which is a perfect winter warm up (but gets instantly devoured in the summertime as well!). Thinly butter both sides of the fruit bread and cut into triangles. You can cook Chunky Chocolate Bread and Butter Pudding using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Chunky Chocolate Bread and Butter Pudding
- Prepare 1 large of loaf of brioche or challah bread.
- You need 1 3/4 stick of butter, softened.
- It’s 6 oz of semi sweet chocolate broken into large pieces.
- Prepare 4 of extra large eggs.
- Prepare 2 1/2 cup of heavy cream or milk.
- You need 3/4 cup of granulated sugar.
- Prepare 1 tsp of vanilla.
- Prepare of Ice cream to top when served ( optional ).
You will need enough to cover the bottom of your dish twice. Pour half the chocolate custard over the bread and allow it to absorb the liquid before pouring over the remaining liquid custard. Sprinkle with chopped or grated chocolate and drizzle with golden syrup. Spread one side of each slice bread with butter.
Chunky Chocolate Bread and Butter Pudding instructions
- Preheat oven to 325°F..
- Line a 9x5x3 inch loaf pan with parchment paper..
- Slice the bread and butter one side with softened butter. Sprinkle the chocolate pieces over the buttered side..
- Form the slices back into the loaf shape and fit inside the loaf pan..
- In a medium bowl, beat together eggs, milk, sugar and vanilla. Pour the mixture over the bread in loaf pan. Let soak 10 minutes or until all bread is moist through..
- Cook for 35-40 minutes until golden and the juices have set in the middle. Remove from oven and let cool 10 minutes in pan..
- Serve warm with ice cream if desired..
Bread, bananas and chocolate chips are featured in this bread pudding. Homemade Chocolate Pudding is wonderfully rich and creamy pudding with a deep chocolate flavor. Perfect with a dollop of softly whipped cream. Add the finely chopped chocolate, vanilla extract, and butter, stirring gently with a rubber spatula until the mixture is smooth. Bread and butter pudding has long been the sweet vice I turn to when the weather grows cold and I need warmth.