How to Cook Tasty Stuffed Italian Bread

Stuffed Italian Bread.

Stuffed Italian Bread You can cook Stuffed Italian Bread using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Stuffed Italian Bread

  1. Prepare 1 of Italian Loaf (about 12in.).
  2. It’s 1 stick of Butter (melted).
  3. It’s 1 oz of Olive Oil.
  4. You need 3 tsp of Minced Onion.
  5. It’s 2 clove of Garlic (grated).
  6. Prepare 1 tbsp of Dijon Mustard.
  7. Prepare 1 tbsp of Poppy Seeds.
  8. It’s 3 tsp of Chopped Parsley.
  9. Prepare 12 oz of Grated Cheese (your choice).

Stuffed Italian Bread instructions

  1. Preheat oven to 350°F.
  2. Mix the melted butter, olive oil, onion, garlic, Dijon mustard, poppy seeds and parsley in a bowl..
  3. Cut bread into cubes with “X” slices without cutting all the way through the bottom crust..
  4. Pour butter mixture carefully into the “X” cracks and over the top of the bread using a spoon. Fill cracks with the grated cheese..
  5. Wrap entire loaf with foil, sealing the sides properly and bake for 15-20 minutes. Remove from oven and unwrap. Bake for an additional 10 minutes until cheese is fully melted..

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