How to Cook Appetizing Slow Cooker Barbecued Ribs

Slow Cooker Barbecued Ribs.

You can cook Slow Cooker Barbecued Ribs using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Slow Cooker Barbecued Ribs

1. It’s 2-3 lbs of Pork(Baby-back) Ribs.
2. It’s 1.5 tbsp of Sweet Paprika.
3. You need 1 tbsp of Light Brown Sugar.
4. It’s 2 tsp of Ground Black Pepper.
5. Prepare 1 tsp of Garlic Powder.
6. It’s 1 tsp of Cinnamon.
7. You need Pinch of Cayenne Pepper (Optional).
8. It’s 1-1 1/2 of Cup(s) of you favorite BBQ Sauce.
9. It’s of Vegetable Oil Spray.

Slow Cooker Barbecued Ribs step by step

1. Coat the pot of the slow cooker with the vegetable oil..
2. In a small bowl, mix together the paprika, brown sugar, black pepper, garlic powder, cinnamon, and cayenne pepper..
3. Evenly rub the mixture all over both sides of your ribs..
4. Arrange ribs in the slow cooker by standing them up against the wall of the pot, thicker side down and meaty side against the pot..
5. Slowly pour the barbecue sauce over the ribs..
6. Cover and cook for 6-8 hours on low. For us, 7 hours was perfect..
7. Enjoy!.