Banana Nut Bread Baked Oatmeal. Very good banana nut bread with the added twist of oatmeal. I think I baked it too long this time because it turned out a bit dry but moistness actually improved as bread sat. This Banana Bread Baked Oatmeal makes a great breakfast meal prep!
Feel free to swap out the pecans for any other nut–walnuts would be great–or omit them altogether. This moist banana bread has just the right amount of walnuts, and makes a great breakfast or healthy snack. Plus it contains no added sweeteners! You can have Banana Nut Bread Baked Oatmeal using 14 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Banana Nut Bread Baked Oatmeal
- It’s 3 cups of old fashioned oats.
- You need 1/2 tsp. of Cinnamon.
- It’s 1/2 tsp of nutmeg.
- It’s 1 tsp of baking powder.
- You need 1/4 tsp of salt.
- It’s 2 of large eggs.
- You need 1/4 cup of pure maple syrup.
- Prepare 1/4 cup of Stevia brown sugar.
- Prepare 2 of chopped bananas.
- It’s 2 tsp of vanilla.
- It’s 1 cup of skim milk.
- You need 1/4 cup of canola oil.
- It’s 1/3 cup of mini chocolate chips.
- Prepare 1/3 cup of chopped pecans.
Do you ever randomly decide that you want to bake something? You know…if you’re craving something and then suddenly realize you happen to have all. This banana baked oatmeal is also allergy friendly. It’s gluten-free, dairy-free, vegan-friendly and has no refined sugar.
Banana Nut Bread Baked Oatmeal step by step
- Mix oatmeal, cinnamon,nutmeg, salt, baking powder together thoroughly in a large bowl..
- Beat eggs in medium bowl then mix in banana, maple syrup, stevia brown sugar, and vanilla stir until well combined. Then slowly whisk in oil and milk. Add liquid to oatmeal mixture and stir well. Add the chocolate chips and nuts, stirring in well..
- Spray a 12 hole muffin pan with cooking spray and evenly divide the oatmeal..
- Bake in 350 degree oven for 25- 30 minutes or until lightly browned and moderately firm. Cool in pan for 10 minutes then remove to wire rack and cool. Muffins should be stored in airtight container in the refrigerator for up to 5 days..
It can even be made Not only is this healthy Baked Oatmeal healthy & delicious, but it’s also very easy to make. Here’s a quick overview of the process, and don’t forget to watch the video! A delicious recipe for Banana Bread Baked Oatmeal that is vegan and gluten-free and packed-full of fiber. An easy weekday breakfast or weekend brunch recipe. So this year I’m thinking this Banana Bread Baked Oatmeal will be the plan!