Keto friendly vegan GF seed bread. This nut and seed bread is quite unique in that it’s not light, fluffy, and airy like your typical flour-based bread. This bread is not only vegan, but it’s also paleo- and keto-friendly. Keto diets have been making the headlines recently, with more and more people trying them in an attempt to lose weight.
I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat This plant-based banana bread recipe is kid friendly and a fan-favorite for good reason - it’s delicious! I’m happy to share with you this wonderfully easy. This grain-free, low carb, keto, vegan seed roast is bursting with flavor, light and easy to slice. You can cook Keto friendly vegan GF seed bread using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Keto friendly vegan GF seed bread
- Prepare 1 cup of raw sunflower seeds.
- Prepare 1 cup of raw pumpkin seeds.
- You need 1/4 cup of chia seeds.
- You need 1/2 cup of pea protein powder.
- Prepare 1/4 cup of psyllium husks.
- You need 1/2 tsp of water.
- It’s 1/4 cup of tahini (room temperature).
Made with keto-friendly hemp hearts, flax seeds and nourishing fats. Great on its own as a keto snack or as a main dish for the family to enjoy. Sprinkle with sesame seeds or any of. A low carb sunflower and pumpkin seed bread made with psyllium.
Keto friendly vegan GF seed bread step by step
- Preheat the oven to 375 f use parchment paper to line the loaf pan size 9 by 5 inch.leave 2 inches of extra parchment on each long side of the pan to remove the loaf easy after bake..
- In a mixing bowl whisk together seeds, protein powder, psyllium husks and salt.
- In a small bowl stir tahini and water.
- Pour tahini mixture over seed mixture and stir until they combined and thickened.
- Scoop the dough into the lined loaf pan, spread evenly.
- Bake 85-90 minutes or until the crust is hard. Remove the bread and let cool completely.
Do you love low carb bread? She enjoys experimenting in the kitchen to create low sugar foods that taste like. This Keto bread is packed to the brim with seeds and nuts and only has one gram of sugar. When you’re craving a bread that has some body to it, look no further than this Keto nut and seed bread! It’s gluten-free, only has one gram of sugar per serving, and can be mixed in a single bowl.