How to Cook Delicious Portuguese Bbq Chicken

Portuguese Bbq Chicken.

Portuguese Bbq Chicken You can have Portuguese Bbq Chicken using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Portuguese Bbq Chicken

  1. You need 4 of skinless bone-in chicken breast (half each breast).
  2. You need of Marinade.
  3. It’s 3 of garlic cloves, minced.
  4. You need 2 1/4 tbsp of pimenta muida (crushed Portuguese chili pepper).
  5. It’s of salt.
  6. You need 1 of fresh lemon juice (1 lemon).
  7. Prepare 1 tsp of olive oil, extra virgin.

Portuguese Bbq Chicken instructions

  1. Mix the ingredients for marinade, set some aside for basting the chicken on the bbq..
  2. Place chicken in the remaining marinade and let side for 30-60 min..
  3. Note: as a shortcut you could use the marinade pictured here… I sadly ran out so I decided to make the marinade from scratch. You can find the marinade in a Portuguese supermarket or the European isle at a local grocery store..
  4. Bbq chicken until juices run clear, basting in the last 5 min of cooking time.
  5. To make your own Portuguese Pimenta (ingredient 2 under the marinade ) I’ve listed the ingredients/method in the string attached 😊😊.

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