Vegetarian Burgers. This vegetarian burger recipe can be frozen, letting you get ahead on busy days. This super-satisfying, vegetarian bean burger makes a cheap and easy after-work meal for all the family. A veggie burger is a burger patty that does not contain meat.
These vegetarian TVP burgers are high in protein and pack a bit of a kick. Burgers are a great way of turning non vegans on to vegan food.especially when the taste good! Veggie Grill brings plant-based food to the center of your plate. You can cook Vegetarian Burgers using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Vegetarian Burgers
- It’s 2 cans of black beans.
- It’s 1 of green bell pepper.
- Prepare 1 of dry onion.
- Prepare 3 cloves of garlic.
- It’s 1/2 cup of oat flour.
- You need 1/2 tsp of garlic powder.
- Prepare 1 tsp of cumin.
- You need 1/2 tsp of paprika.
- It’s 1/2 of black pepper.
- It’s to taste of Salt.
- Prepare 1/2 cup of feta.
- It’s 2 of eggs.
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Vegetarian Burgers instructions
- Grind oats, cut veggies, garlic,.
- Layer beans on cookie sheet bake about 15 mins. Until they are dry.In medium heat sauté onions, pepper and garlic. take out beans and set oven to 375 F.
- Use food processor or blender, blend them lightly, add pepper mixture.and spice and eggs.
- Add feta cheese. Use a measuring cup, put them in a cooking sheet, bake 10 min.each side..
- Serve with or without bun. Best way to serve with leaf of romaine. Use avocado to give nice texture, I didn’t have cheddar I used Parmesan..
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I have yet to find a recipe or a restaurant that makes as good of a version. VEGETARIANA BURGER te ofrece las hamburguesas más ricas, sanas y coloridas! Find the best veggie burger recipes for your next barbecue or family dinner with these tasty recipes. Stacked high with meat-free patties, salads, pickles and sauces, these easy. Veggie burgers are easy to make and oh-so-good!