Thai turkey lettuce wraps. Thai turkey lettuce wraps are made with ground turkey cooked in a delicious Thai peanut curry sauce and served in crunchy romaine lettuce leaves. Crisp, delicate butter lettuce leaves have a cup shape that’s perfect for holding the sweet-and-savory ground turkey mixture and crunchy, colorful vegetables. Thai Turkey Lettuce Wraps. with water chestnuts and sesame dipping sauce.
They’re made with healthy ground turkey, pantry-staple Asian flavors, and drizzled with a creamy ginger tahini sauce. Let me introduce to you these Thai Turkey Lettuce Wraps. Thai Turkey Lettuce Wraps This recipe calls for ground turkey, but you could easily substitute shredded or chopped poultry instead to make this spicy, citrusy, nutty and herbaceous dish. You can have Thai turkey lettuce wraps using 12 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Thai turkey lettuce wraps
- You need 1 lbs of ground turkey or chicken.
- You need 1 cup of shredded carrots.
- You need 1/2 can of diced watered chestnuts.
- It’s 1/2 cup of cabbage diced.
- You need 2 of green onions chopped.
- You need 2 of garlic cloves minced.
- It’s of Hoisin sauce.
- Prepare of Soy sauce.
- Prepare of Garlic chili sauce.
- You need of Rice wine vinegar.
- It’s of White pepper (or black).
- It’s of Butter or romaine lettuce.
These wraps are light enough that they won’t weigh you down as you trudge through the Black Friday crowds. Lettuce cups and Sriracha Hot Sauce, for serving. More lettuce wraps I love are BLT Lettuce Wraps, Buffalo Chicken Lettuce Wraps, and Asian Chicken Lettuce Wraps. These Thai chicken lettuce wraps are bursting with bold flavor, and fresh ingredients.
Thai turkey lettuce wraps instructions
- In large skillet brown ground Turkey until almost cooked. Add it all of the ingredients and turn to medium high. Stir frequently. Cook until veggies are slightly tender. You still want a crunch. I did not add in measurements for liquid ingredients. Start with 1-2 tablespoons and add more until it tastes the way you like it. (Ex: I use more garlic chili sauce because I like the heat) Cut and wash lettuce of choice. Fill lettuce with mixture. Enjoy!.
They can be enjoyed as a main dish or served as an appetizer. You could also substitute the chicken for ground turkey, pork, or tofu, or leave it out completely for a vegetarian option, adding extra veggies instead. What you’ll need to make Thai Minced Chicken Lettuce Cups. As you can see from the photo, the recipe is My mom is 💯 and lettuce wraps are her favorite. I used ground turkey and halved the recipe I have made lettuce wraps before but the lime added an interesting note and I really liked it.