bacon wrapped barbecued chicken legs. Bacon wrapped chicken thighs are seasoned with dry rub and a ready-made barbecue sauce! Grab extra napkins for this finger licking good chicken! As always, all opinions are The Foodie Affair’s alone.
Barbecued Chicken Drumsticks Wrapped in Bacon. This is a great smoked chicken recipe and this video will show you how to add an awesome smoke flavour to. This baked Bacon Wrapped Chicken is insanely delicious!!! You can have bacon wrapped barbecued chicken legs using 6 ingredients and 8 steps. Here is how you achieve that.
Ingredients of bacon wrapped barbecued chicken legs
- Prepare of chicken.
- You need 8 each of chicken legs.
- It’s 1 packages of bacon.
- Prepare 1 of salt.
- It’s 1 of pepper.
- You need 1 of barbecue sauce.
Super easy to make, a light dusting of brown sugar makes the bacon gorgeously caramelised. Nothing fancy about this Bacon Wrapped Chicken at all. Simply coat the chicken in a simple seasoning (it really takes this to another level. Bacon Wrapped Chicken with Jack Daniels BBQ.
bacon wrapped barbecued chicken legs instructions
- preheat oven to 350.
- rinse the chicken legs.
- season the chicken.
- wrap each leg in a slice of bacon.
- place on baking sheet and bake for 1hour.
- after chicken has cooked for an hour, take out an drain whatever fat is remaining..
- turn oven on broil and broil for 10 to 12 minutes.
- after broiling add your favorite barbecue sauce..
Then I pulled all the meat towards the meaty part of the leg and wrapped each leg with bacon. starting at the bottom and working toward the exposed bone when. These bacon wrapped chicken drumsticks are made by removing the skin, seasoning with my original rub and wrapping in a stretched piece of bacon. These are finished with a Dr Pepper glaze made using Jeff’s barbecue sauce (Purchase formula here Wrap bacon around chicken breasts; secure with wooden toothpicks. Place on rimmed baking sheet; brush with barbecue sauce.