Jays Tangy bbq chicken sandwich. Spread the chicken mixture over the bottom of each bun. Garnish with the carrot ribbons, lettuce and blue cheese. This is a wonderful BBQ chicken sandwich with homemade sauce.
BBQ Chicken Sandwich. featured in Easy BBQ Recipes for a Great BBQ. Season the chicken breasts with salt and pepper and place on the grill. BBQ Chicken Sandwiches - Tender, flaky biscuits brushed with garlic butter and filled with saucy barbecue chicken and a creamy, tangy coleslaw. You can have Jays Tangy bbq chicken sandwich using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Jays Tangy bbq chicken sandwich
- Prepare 2 lb of chicken breasts or thighs.
- Prepare 2 tsp of A1 sauce or your favorite steak sauce.
- Prepare 10 oz of bbq sauce.
- You need 1 pinch of salt and pepper.
- Prepare 1 tbsp of chicken seasoning.
- It’s 8 of burger buns or rolls.
- It’s 8 slice of cheese I use provolone but whatever sounds good to you ;).
These BBQ Chicken Sandwiches are a fun dinner to make any night of the week and are a great summer meal option. Fork-tender pulled chicken tossed with sauce, piled high and topped with crunchy cabbage. Fresh ingredients combine easily in this sandwich, with a tangy BBQ sauce coating chicken pieces, topped with classic slaw. This mouthwatering lunch can be thrown together as you’re walking out the door.
Jays Tangy bbq chicken sandwich step by step
- set crockpot to low.
- cut chicken into chunks and season with salt pepper and chicken seasoning.
- place in crockpot and pour in A1 and bbq sauce. stir.
- cover and cook on low for 4 hours or until chicken is cooked through..
- when done grab some forks and start shredding the chicken inside crockpot.
- toast buns and add any sauce you’d like such as mayo.
- spoon out chicken and place on bun. (i like to get a spoon full of sauce and pour it on top of the chicken).
- add a slice of cheese and any other toppings you like such as pickles or onion.
- enjoy!.
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