Recipe: Tasty My Hot Beef Stir Fry 😰

My Hot Beef Stir Fry 😰. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite. Next, prep all vegetables for stir fry as depicted in video or per your preference.

My Hot Beef Stir Fry 😰 This simple but delicious Chinese beef stir-fry with three vegetables has a lucky meaning in Chinese. This recipe for Chinese stir-fry beef with three vegetables features an interesting contrast of textures and flavors that pleases both kids and adults. Stir fries are my go-to for those nights when I can’t deal with more than the bare minimum effort for dinner. You can cook My Hot Beef Stir Fry 😰 using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of My Hot Beef Stir Fry 😰

  1. Prepare 400 grams of sirloin beef or frying steak cut into 5mm 1/4 inch slices.
  2. You need 1 tbsp of Corn Flour / Corn Startch.
  3. Prepare 2 tbsp of olive oil or veg oil.
  4. It’s 1 piece (1 inch) of Root Ginger, peeled and grated.
  5. It’s 300 grams of thin sliced veg. ie carrot,Onion,or Shallots green beans, red cabbage,loose corn, pak choy Courgette some or all.
  6. It’s 1 pinch (1/4 tsp) of Chilli powder.
  7. It’s 1 dash of light soy sauce to taste.
  8. Prepare 1 of For The Marinade.
  9. It’s 1 tbsp of Dark Soy sauce.
  10. Prepare 1 tbsp of light soy sauce.
  11. You need 1 tbsp of Rice Wine.
  12. Prepare 2 pinch of Black Pepper.

For now, I present to you this classic Beef Stir Fry made using Charlie. 🙂 BUT I’ve also provided the ingredients to make the sauce from scratch too. This elegant Szechuan Beef Stir-Fry cooks quickly and deliciously. Combine thin strips of sirloin steak and veggies for this Szechuan Beef Stir-Fry. Serve with hot cooked long-grain white rice.

My Hot Beef Stir Fry 😰 step by step

  1. Mix all the Marinade ingredients together in a large bowl, then add the beef strips and stir to coat.
  2. Cover the bowl with cling film and set aside for 20 minutes. Then remove from marinade and dust the pieces of beef in the corn flour.
  3. Heat a wok on high heat when it starts to smoke add half the oil. Add the ginger and chilli flakes and fry for a secound or two..
  4. Then add your mix of veg and stir in, add a little drop of water to help with the steaming the veg. Cook for 1-2 minutes and transfer to a plate..
  5. Put the wok back over the heat, and add the remaining oil..
  6. Add the beef let settle for a few secounds then stir the beef in the wok for 1-2 minutes..
  7. Tip back in the veg and stir in with the beef and mix together for a further 1-2 minutes. Season further, to taste with light soy sauce and black pepper..
  8. Serve immediatley.Enjoy with some fried Rice or Noodles..

This easy sesame beef stir fry is incredibly flavorful and easy. Serve with authentic ramen noodles, over rice, or in a lettuce cup for a lower carb version! Sesame Beef Stir Fry is a guilty pleasure and takes so little time to arrive to your door! But what if I told you that you could make something every bit. This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless Once hot add the cooking oil, ground beef, garlic, ginger, and a pinch of salt and pepper.

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