Carrot Steamed Pudding.
You can have Carrot Steamed Pudding using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Carrot Steamed Pudding
- Prepare 5 cups of flour.
- You need 5 teaspoons of baking powder.
- It’s 3 ml of ginger.
- You need 3 ml of cinnamon.
- You need 3 ml of mixed spice.
- It’s 1 cup of sugar.
- It’s 1 cup of apricot jam.
- Prepare 1 cup of carrot grated.
- It’s 1 cup of potato mashed.
- Prepare 1 cup of raisins.
- You need 250 g of margarine.
- You need 4 of eggs.
Carrot Steamed Pudding instructions
- Mix all ingredients in a bowl until combined.
- Transfer to a greased bowl (heat resistance).
- Fill a large pot with 1/4 of water 💦 and place your bowl inside..
- Steam for 3 hrs or until done ✅ when a skewer comes out clean when inserted. Keep on checking every 30 minutes and add water if it’s dried up..
- Enjoy with custard.