How to Make Tasty Oatmeal Pancakes (Vegan)

Oatmeal Pancakes (Vegan). Make Vegan Oatmeal Pancakes for breakfast and have a healthy start to the day. This hearty and healthy oatmeal pancake recipe is a simple vegan pancake that is made without egg and without milk. I made this Vegan Banana Oatmeal Pancakes recipe three times and the first time I did I didn’t include.

Oatmeal Pancakes (Vegan) These winning pancakes came out of her desire to develop a vegan version of her favorite restaurant pancakes: “My mom taught me to. Those light and fluffy vegan oatmeal pancakes excel in simplicity as well as delightful taste. They are perfect blender pancakes for those lazy and mindful weekend/day mornings. You can have Oatmeal Pancakes (Vegan) using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Oatmeal Pancakes (Vegan)

  1. Prepare 2 cup of Quick Rolled Oats.
  2. It’s 1 tsp of Baking Powder.
  3. You need 1 tsp of Baking Soda.
  4. It’s 1/2 tsp of Himalayan Salt.
  5. It’s 2 tbsp of Ground Flax Seed.
  6. You need 1 cup of Apple Sauce.
  7. It’s 2 tsp of Vanilla.
  8. It’s 2 tbsp of Coconut Oil.
  9. You need 1 1/2 cup of Almond Milk unsweetened.
  10. You need 1 tbsp of Apple Cider Vinegar.
  11. Prepare 2 tbsp of Honey.

Oats Solve the Pancake Breakfast Crash. The trouble with traditional pancakes is they’re mostly a combination of refined flour and sugar. That means that while delicious, they’re a simple carbohydrate. These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread!

Oatmeal Pancakes (Vegan) instructions

  1. Combine ingredients in a food processor (we use out Ninja). Blend until mixture is combined into a nice batter. Let rest for a moment and add more Almond Milk or water until it reaches desired consistency..
  2. Heat electric skillet to 300?F. Pour a quarter sized amount of coconut oil on skillet and spread with paper towel. Pour batter onto skillet (about an 1/8 cup each pancake)..
  3. Flip each pancake when bubbles begin to evenly show on the surface of the pancake. Cook pancakes on this side for a few minutes. Both sides should be golden brown. Flip cakes only once! (My pappy’s pancake rule.) Cooking times and heat may vary..
  4. Serve pancakes with a side of cut fruit. Top with honey (I love to add a tablespoon of almond butter for an extra kick of flavor!) Enjoy!!!!.

They’re super satisfying and can be made in a blender! Using aquafaba for vegan oatmeal pancakes is especially successful because oatmeal pancakes tend to be a little denser than, say, buttermilk pancakes to begin with, and aquafaba doesn’t have. This is my first recipe video and I decided to go with one of my favorite Breakfast dish. So now sit back, roll up , dab up. These easy Chocolate Banana Oatmeal Pancakes are made in the blender from wholesome ingredients!

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