Recipe: Perfect Spicy Grilled Chicken BBQ Mini Pizza

Spicy Grilled Chicken BBQ Mini Pizza. More specifically, Grilled BBQ Chicken Pizza?? Grilled pizza for those of you who have yet to experience it is a game changer! If you have a grill, preferably a charcoal grill, it’s beyond really simple.

Spicy Grilled Chicken BBQ Mini Pizza But the lime was a nice touch. Marinate longer?" A little sweet, a little spicy and with a crazy good grilled crust. This will easily become an instant favorite. You can cook Spicy Grilled Chicken BBQ Mini Pizza using 7 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Spicy Grilled Chicken BBQ Mini Pizza

  1. You need 2 of marinated chicken breasts.
  2. Prepare 6 of pita bread pockets.
  3. Prepare 2 cup of spicy bbq sauce.
  4. It’s 1 1/2 cup of spicy pico de gallo.
  5. Prepare 2 cup of shredded cheddar cheese.
  6. You need 1 cup of extra virgin olive oil.
  7. You need 1 of kosher salt.

Oil a baking sheet or pizza pan with olive oil. This BBQ chicken pizza has my hubbies name written all over it. He is such a big fan of chicken tossed in tangy and sweet barbecue sauce with lots If you’ve got my homemade pizza dough in the freezer, this bbq chicken pizza is a cinch to whip up. I used a chicken breast that I grilled up and.

Spicy Grilled Chicken BBQ Mini Pizza instructions

  1. Take a cookie tray, and scatter kosher salt on the tray..
  2. Take each pita bread, and with a brush, spread the olive oil on both sides of the bread, leaving a nice layer without any puddles. Do this for each pizza..
  3. If the chicken is raw, grill each breast until cooked. Once grilled, cube the grilled chicken and place in a bowl..
  4. Take your spicy bbq sauce of choice, and pour a liberal amount of it into the bowl of cubed grilled chicken..
  5. Next, take 2-3 large spoonfuls of the spicy pico de gallo and put it into the bowl as well..
  6. Stir and mix thoroughly. Make sure everything is coated and mixed well. Add more sauce if needed..
  7. Take 1/6 of the bowl’s contents and spoon them on each pita bread..
  8. Top each pita bread with a good pinch of shredded cheddar cheese, making sure no cheese is on the tray..
  9. Bake at 375°F for roughly 10 minutes, or until cheese is melted..
  10. Serve hot, & enjoy!.

Diana Sauce Gourmet Rib & Chicken BBQ Sauce, divided. Mix pizza sauce and reserved barbecue sauce until blended; spread onto flatbreads. Big John’s Ol' West BBQ & Dippin Sauce. Many say that they have never liked barbeque sauce until they tried Ol' West. Often they re-order by the case!

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