Recipe: Delicious Leftover Roasted Pork on Cuban Bread

Leftover Roasted Pork on Cuban Bread.

Leftover Roasted Pork on Cuban Bread You can cook Leftover Roasted Pork on Cuban Bread using 23 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Leftover Roasted Pork on Cuban Bread

  1. You need of Pork Marinade—————.
  2. You need 1/2 cup of Chinese Black vinegar.
  3. You need 1/2 cup of sugar.
  4. It’s 1/4 cup of Heinz Tomato Ketchup.
  5. It’s 1 tablespoon of salt.
  6. Prepare 1 tablespoon of granulated garlic powder.
  7. You need 1 teaspoon of onion powder.
  8. Prepare 8 pound of pork loin boneless marinade one leave the other plain.
  9. Prepare of Cuban bread—————–.
  10. You need 1 loaf of Cuban bread.
  11. It’s 2 stick of butter.
  12. You need 2 tablespoons of granulated garlic powder.
  13. You need of Sandwich——————–.
  14. Prepare 1 of medium vine ripened tomato.
  15. It’s To taste of salt and pepper.
  16. Prepare 1 tablespoon of yellow prepared mustard.
  17. Prepare 1 tablespoon of mayonnaise.
  18. It’s of Carrots and water.
  19. You need 2 pounds of carrots.
  20. You need 1 quart of water.
  21. It’s 1 teaspoon of salt.
  22. It’s of Cheese.
  23. It’s 1/3 cup of shredded Swiss or mozzarella cheese.

Leftover Roasted Pork on Cuban Bread step by step

  1. First day: preheat oven 375 degrees Fahrenheit.
  2. Marinate half the pork loin in the marinade for 2 hours. Add teaspoon of salt to the other one..
  3. Set both loins in a roaster with carrots and 1 quart of water. Roast for 2 hours. Eat and take the leftovers and put into the refrigerator..
  4. Split the bread lengthwise. Butter the bread with the garlic and butter mixed bake in oven till crispy. Eat some of the bread..
  5. Wrap the leftover bread in aluminum foil and put into a ziploc bag and refrigerate overnight..
  6. Second day: toast the bread in a pan till browned..
  7. Move to a plate.
  8. Break some of the pork up and fry in a pan.
  9. Wash and slice a tomato.
  10. Get the pork really crispy and stir often..
  11. Mix the mayonnaise and mustard.
  12. Add to two slices of Cuban bread..
  13. Add tomato and salt and pepper.
  14. Add the crispy pork.
  15. Add Swiss or mozzarella cheese..
  16. Serve I hope you enjoy!!!.

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