How to Prepare Delicious Vegan Pancakes

Vegan Pancakes.

Vegan Pancakes You can cook Vegan Pancakes using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegan Pancakes

  1. You need of The pancake:.
  2. You need 200 ml of soy or oat milk.
  3. You need 3 of large tablespoons of flour.
  4. It’s 1 tablespoon of coconut oil.
  5. It’s of salt.
  6. It’s of Filling 1:.
  7. It’s 2 tablespoons of oil.
  8. It’s 200 g of cherry tomatoes.
  9. It’s of salt.
  10. Prepare of basil.
  11. It’s of garlic.
  12. You need of Filling 2:.
  13. Prepare of strawberries.
  14. Prepare of dark chocolate 70%.
  15. Prepare of garlic.

Vegan Pancakes instructions

  1. Blend the soy milk, flour,coconut oil and a pinch of salt. If it’s too thick add some more milk..
  2. For the filling halve the tomatoes. Add the oil salt and basil to a bowl and mix. Add the tomatoes and give a little stir so the oil mix coats them. Spread them on a greaseproof paper and grilled them until soft and coloured..
  3. Fry the pancakes. I was using diary free margarin to grease the pan..
  4. Serve them with the choice of your filling. In this case the savoury was roasted cherry tomatoes and avocado and the sweet was strawberry and grated dark chocolate..

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