No- fuss and healthy whole-wheat pizza dough recipe. Mix it in the food processor, minimal kneading and no rising time required. Mention a recipe that requires a rolling pin and I’ll probably respond with a few blinks. Tell me I have to let dough rise for an hour and I’ll probably say, “Nope, not.
Perfect Homemade Pizza: Overnight Whole Wheat Pizza Dough. You might be wondering why I’m posting another pizza dough recipe after my rave reviews for yesterday’s no-fuss, no-rise pizza dough… This overnight whole wheat pizza dough, if perfectly floured, is smooth and elastic. This Whole Wheat Pizza Dough Recipe is a simple, easy and foolproof method. You can have No- fuss and healthy whole-wheat pizza dough recipe using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of No- fuss and healthy whole-wheat pizza dough recipe
- It’s 1 cup of wheat flour.
- Prepare 3 tbs of olive oil.
- You need 2 teaspoon of sugar.
- It’s 2 teaspoons of yeast.
- Prepare 1 cup of luke-warm water.
- It’s of herbs like oregano if preferred.
- You need of salt.
- Prepare of baking powder.
This recipe gives a soft textured pizza base crust and one which is crisp from outside after getting baked. There is no denseness or chewiness felt in the pizza bread crust. This whole wheat pizza dough recipe is easy to make, it’s naturally sweetened with a bit of honey, and it is mega-delicious. Any time you open your window to let in those gloriously warm spring breezes…you smell pizza.
No- fuss and healthy whole-wheat pizza dough recipe instructions
- Take 1 cup of water and dissolve the sugar in it. Add the yeast and mix it well. Keep it aside..
- Next, take flour and add olive oil, oregano, salt and baking powder and mix it well..
- Now,slowly add your yeast water and mix until it forms a sticky dough. Sprinkle some more flour if needed..
- This dough can be made ahead of time also. So keep it aside for 2 hours if making it the same day or keep it to proof overnight if making it in advance. You can also store extra dough wrapped in cling film in freezer for days when you are just craving some pizza. And, you are all done!.
I’m beyond thrilled that these guys have moved in. Learn how to make Whole-Wheat Pizza Dough. This recipe is similar to a Betty Crocker whole wheat recipe I have always used except it is even more healthy! I really like that it has wheat germ and I was in search of a whole wheat pizza dough and this one is great. My family likes it with olive oil fresh home grown tomatoes fresh garlic italian.