Meatloaf Pizza, on the stove top. I tried ur stove top pizza. My whole family said yummyyyyyy no more pizza hut from now on. Thanks a lot for shareing. thanks the recipe. i have been looking for the stove top pizza for long time. as soon as i saw the recipe i felt like wow… i am going to try my personal pizza today.
Let Stove Top soak in water until moist, add all other ingredients. The tricky part when cooking pizza on the stovetop is making sure the crust gets baked but doesn’t start to burn. I also think these stovetop pizzas are best suited for quick weeknight dinners for one or two! You can have Meatloaf Pizza, on the stove top using 17 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Meatloaf Pizza, on the stove top
- You need of —–crust——.
- Prepare 2 pounds of ground meat I used ground sirloin, lean.
- You need 1/3 pound of bacon.
- You need 1 of large egg.
- It’s 1 cup of panko breadcrumbs.
- It’s 1 cup of rolled oats.
- Prepare 1/4 cup of parsley.
- It’s 1 teaspoon of granulated garlic powder.
- You need 1/2 teaspoon of salt.
- Prepare 1/3 teaspoon of ground black pepper.
- You need 1 tablespoon of dehydrated onions.
- Prepare of ——–toppings———.
- Prepare 1 pound of mixed vegetables.
- Prepare 1/2 teaspoon of salt.
- You need 2 cups of shredded extra sharp cheddar cheese.
- Prepare of ——cooking vessel——-.
- You need 10 inch of pot with a good fitting lid.
More than that, and I feel that one person would get stuck at the stove while everyone else at. Meatloaf replaces dough in this Italian-inspired Pizza Meatloaf. Try a slice with your family. * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. After cooked, place cheese on hot meatloaf to melt.
Meatloaf Pizza, on the stove top instructions
- Fry the bacon till crispy. Save 2 tablespoons of the drippings. Chop the bacon up..
- Add all the crust ingredients, including cooked bacon, together in a bowl and mix them. To the pot with lid add bacon drippings. mash the mixture on the bottom of pot forming a crater. Turn the stovetop to medium hi heat..
- Add the vegetables to the middle and add salt. Cook covered 7 minutes and turn pot 1/4 turn on stove top repeat till you have a full turn. In case your burner has a hot spot like mine does. Its to ensure even cooking for crust..
- On the last turn add cheese to top of vegetables, cover and cook 9 minutes on medium heat..
- Turn off heat let sit 3 minutes and serve. I hope you enjoy!.
Stove Top Meatloaf is a tasty twist on traditional meatloaf making for a super simple family meal! Lean ground beef is combined with our favorite seasoned Stove Top Stuffing mix for a delicious dinner with very little effort! Prepared and cooked in a bundt pan, this easy Stove Top Meatloaf is then turned out. Stove Top Stuffing With Ground Beef Recipes. Learn how to make Pizza on the Stove Top by Manjula.