How to Prepare Tasty Bread n Butter Pudding with Dates

Bread n Butter Pudding with Dates.

Bread n Butter Pudding with Dates You can have Bread n Butter Pudding with Dates using 9 ingredients and 11 steps. Here is how you cook it.

Ingredients of Bread n Butter Pudding with Dates

  1. Prepare 8 slice of multigrain bread.
  2. You need 3 slice of white bread.
  3. You need 5 large of eggs.
  4. Prepare 1/2 cup of milk.
  5. Prepare 1 of butter.
  6. Prepare 1 cup of caster sugar.
  7. You need 1/2 cup of dried dates.
  8. Prepare 1 tsp of vanilla extract.
  9. You need 1 of cream.

Bread n Butter Pudding with Dates instructions

  1. Preheat oven to 180 (350/360).
  2. Remove crusts from all bread and butter each slice on one side.
  3. Cut bread into triangles and place in a baking dish butterside up.
  4. Sprinkle 3/4 sugar liberally all over buttered bread.
  5. Chop up dried dates and sprinkle amongst the bread pieces.
  6. Beat eggs and milk together add vanilla extract.
  7. Pour over bread and dates do all pieces are soaked..
  8. Cover and allow to stand for around 10 mins so that the bread absorbs the liquid.
  9. Bake in oven at 180 (350/360) for around 30 - 35 mins or until golden brown.
  10. Sprinkle remaining sugar on top.
  11. Serve with cream.

Contents