Easiest Way to Cook Perfect Irish Soda Bread (No Buttermilk Or Raisins)

Irish Soda Bread (No Buttermilk Or Raisins).

Irish Soda Bread (No Buttermilk Or Raisins) You can have Irish Soda Bread (No Buttermilk Or Raisins) using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Irish Soda Bread (No Buttermilk Or Raisins)

  1. Prepare 2 cup of All-Purpose Flour.
  2. You need 3 1/2 tsp of Baking Powder.
  3. It’s 1 tsp of Baking Soda.
  4. Prepare 1 tsp of Salt.
  5. It’s 1 1/4 cup of Yogurt (Should be plain but I used vanilla and strawberry because I didn’t have plain, works just as well).
  6. Prepare 1 tbsp of Olive Oil (Or Vegetable Oil it doesn’t matter).
  7. Prepare 1 tbsp of Honey.

Irish Soda Bread (No Buttermilk Or Raisins) instructions

  1. In a large bowl, whisk together the flour, baking powder, baking soda, and salt until well combined..
  2. Add the yogurt, oil, and honey to the bowl and mix well. You may need to use your hands to get all of the ingredient incorporated completely..
  3. Flour a clean counter-top and knead the Irish Soda Bread dough slightly for about 30 seconds. Form into a nice round shape. Grease a cake pan and place the round dough into the center of pan. Cut a shallow X shape on the top of the round dough using a sharp knife or bread knife. Bake the bread at 350°F for 40 to 45 minutes. (It only took me 35 minutes, the family directions say 40-45).
  4. That’s it! Hope you all like it! Send in your snapshots of it!.

Contents