How to Cook Delicious Basic Bread Pudding Recipe

Basic Bread Pudding Recipe.

Basic Bread Pudding Recipe You can have Basic Bread Pudding Recipe using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Basic Bread Pudding Recipe

  1. Prepare 4 slice of plain white bread.
  2. It’s 250 ml of milk.
  3. Prepare 1 of egg.
  4. You need 3 tbsp of castor sugar(or ordinary white sugar).
  5. You need 1 tsp of vanilla extract(or essence).
  6. Prepare 4 tbsp of unsalted butter.
  7. It’s 25 grams of chocolate chips (I’d always use more).

Basic Bread Pudding Recipe instructions

  1. Preheat oven to 180°C..
  2. Spread butter on the slices of bread. Use cookie cutters to cut the bread. Place in greased casserole..
  3. In a measuring cup, measure 250 ml of milk. Add the sugar, egg and vanilla extract into the measuring cup with the milk. Whisk to combine..
  4. Pour the milk mixture into the casserole with the bread. Let the bread soak up the mixture for 10 minutes..
  5. Add the chocolate chips on top..
  6. Bake the bread for 30-45 minutes, or until golden brown..

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