How to Cook Tasty Yeast Pizza Dough

Yeast Pizza Dough.

Yeast Pizza Dough You can cook Yeast Pizza Dough using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Yeast Pizza Dough

  1. You need 1/4 cup of warm water.
  2. It’s 1 packages of active dry yeast.
  3. Prepare 1 tsp of granulated sugar.
  4. You need 4 1/2 cup of all-purpose flour.
  5. It’s 1 tsp of salt.
  6. Prepare 1 1/4 cup of warm water.
  7. Prepare 2 tbsp of olive oil.

Yeast Pizza Dough step by step

  1. Combine yeast, sugar and 1/4 cup of warm water; set aside and let the yeast “bloom” for 5 minutes..
  2. Add flour, salt and 1 1/4 cup of warm water to yeast mixture. Mix until well combined..
  3. Knead dough on floured surface for 3 minutes..
  4. Oil a large bowl and set dough in bowl. Toss dough around to make sure it is coated with oil to avoid sticking to the bowl, cover and let rise in a warm spot for 1 hour..
  5. Punch down dough and knead for another 3 minutes and divide in half. **At this point you can use immediately or freeze for a later use. To use frozen dough, defrost in refrigerator overnight and use as you regularly would in your favorite recipes.**.

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