Spicy Chicken Alfredo.
You can have Spicy Chicken Alfredo using 14 ingredients and 10 steps. Here is how you cook it.
Ingredients of Spicy Chicken Alfredo
- Prepare 2 of Chicken Breasts.
- It’s 1 tbsp of Ms.Dash extra spicy season.
- It’s 1 tbsp of Onion Powder.
- It’s 1 tbsp of Lemon Pepper Seasoning.
- You need 1 tbsp of McCormick’s Salad Supreme.
- You need 1/2 box of Barilla Whole Wheat Alfredo Pasta.
- Prepare 1 tbsp of Chilli Powder.
- You need 1 tbsp of Ground Red Powder.
- You need 1 of Red Pepper.
- You need 1 of Yellow Pepper.
- You need 1 of Green Pepper.
- Prepare 1 of Orange Pepper.
- You need 1 jar of of Prego Alfredo Sauce.
- You need 1 of Jalapeno.
Spicy Chicken Alfredo instructions
- Cut All Peppers into Julienne Slices.
- Cut Chicken Breasts into small Strips.
- Combine all Spices In A Large Bowl.
- Bring 3 Quarts of Water to A Boil.
- Coat Chicken Slices In Seasonings thoroughly.
- Add pasta to Rapidly Boiling Water. Boil for 4-7 Minutes..
- Add Olive Oil to a 12" nonstick skillet. After oil is heated add chicken strips and cook until thoroughly done..
- Drain Pasta return to pot with Alfredo Sauce. Let simmer..
- Combine peppers, chicken, pasta and sauce in large bot and cook on low for 15-20 stirring occasionally..
- Turn heat to lowest setting add lid and let simmer for 10 minutes..