Recipe: Yummy Bananas Foster Bread Pudding

Bananas Foster Bread Pudding.

Bananas Foster Bread Pudding You can have Bananas Foster Bread Pudding using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Bananas Foster Bread Pudding

  1. Prepare 1/2 cup of Butter, Softened.
  2. You need 1 1/2 cup of Brown Sugar, Packed.
  3. You need 3 each of Eggs.
  4. You need 1 cup of Sour Cream.
  5. You need 1 cup of Half & Half.
  6. It’s 1 1/2 cup of Milk.
  7. Prepare 1 cup of Banana Flavored Rum (may substitute other banana flavored liqueur).
  8. It’s 2 tsp of Cinnamon.
  9. You need 1 dash of Vanilla Extract.
  10. You need 6 each of Bananas, Sliced.
  11. It’s 1 lb of French Bread, cubed.

Bananas Foster Bread Pudding step by step

  1. Preheat oven to 325°F..
  2. Cream together butter and brown sugar..
  3. Add eggs one at a time until fully incorporated..
  4. Add cinnamon and vanilla..
  5. Add sour cream, half & half, milk, and rum until fully blended..
  6. Combine liquid mixture with sliced bananas and bread and fold together until bread soaks up most of the liquid..
  7. Pour mixture into greased 9 x 13 baking dish..
  8. Place in oven for 90 minutes or until top id golden brown, and pudding is firm and set..
  9. Allow to cool for at least 20 minutes before cutting..

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