Snickerdoodle Bread.
You can cook Snickerdoodle Bread using 12 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Snickerdoodle Bread
- Prepare 1 cup of butter (2 sticks) softened.
- You need 2 cup of sugar.
- It’s 1/4 tsp of salt.
- It’s 2 tsp of ground cinnamon.
- It’s 3 of eggs.
- It’s 1 tsp of vanilla extract.
- You need 3/4 cup of sour cream.
- Prepare 2 tsp of baking powder.
- Prepare 2 1/4 cup of all-purpose flour.
- You need 1 packages of Hershey’s cinnamon chips.
- It’s 2 tbsp of sugar.
- You need 2 tsp of ground cinnamon.
Snickerdoodle Bread instructions
- Preheat oven to 350°F.
- Cream butter, sugar, cinnamon and salt with a mixer until fluffy..
- Add eggs and mix well..
- Add vanilla and sour cream. Mix well..
- Mix baking powder and flour in a separate bowl..
- Gradually add flour to wet ingredients and mix ..
- Add cinnamon chips. Mix with spoon..
- Spoon mixture into 4 mini loaf pans that have been sprayed with Pam..
- Now mix the last two ingredients (sugar and cinnamon) in a small bowl and sprinkle on loaves..
- Bake for 35 to 38 min. until toothpick comes out clean..
- Cool for 10 min and remove loaves from pan. Enjoy!.