Recipe: Tasty Grandma's BBQ Chicken

Grandma’s BBQ Chicken. This oven- baked bbq chicken recipe was one of my favorites growing up. It’s tender, juicy, with just the right amount of tanginess. Serve this baked bbq chicken with mac n cheese, roasted corn.

Grandma’s BBQ Chicken My great grandma’s recipe and the best BBQ chicken our family has ever had. We usually just use leg and thigh quarters but any part of the chicken can be used. This is my grandma Barb’s recipe. You can cook Grandma’s BBQ Chicken using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Grandma’s BBQ Chicken

  1. You need 2 tbsp of Olive oil.
  2. Prepare 3 lb of chicken thighs and legs.
  3. Prepare 2 tbsp of butter.
  4. You need 1/3 cup of onion.
  5. You need 1/3 cup of diced green bell pepper.
  6. You need 3/4 cup of ketchup.
  7. Prepare 2 oz of crushed pineapple.
  8. It’s 1/2 cup of water.
  9. Prepare 1/3 cup of cider vinegar.
  10. It’s 3 tbsp of brown sugar.
  11. Prepare 2 tsp of prepared mustard.
  12. Prepare 1 tbsp of worcestershire sauce.
  13. Prepare 1 of salt and pepper to taste.

I feature a lot of her down home, tried and true recipe son this site, like her fluffy yeast This bbq chicken recipe isn’t saucy like your typical baked barbecue chicken. BBQ Chicken with Trish Lynn’s Grandma’s Famous BBQ Sauce. Check out their menu for some delicious Asian. Lunch, dinner, groceries, office supplies, or. “When we can’t barbecue on the grill, I bring out my pressure cooker for this fall-off-the-bone BBQ chicken,” relates field editor Diane Hixon of Tender BBQ Chicken Recipe photo by Taste of Home.

Grandma’s BBQ Chicken step by step

  1. Preheat oven to 350°F.
  2. In a skillet, heat oil over medium heat. Brown chicken on both sides. Remove to paper towels to drain..
  3. Meanwhile, in a small saucepan, heat butter oven medium-high heat. Add onion, bell pepper and cook until tender. Stir in all other ingredients. Let simmer, uncovered for 15 minutes..
  4. Place chicken in a 13X9 in. baking dish. Pour sauce over chicken. Bake, uncovered for 40-55 minutes or until chicken juices run clear..

BBQ chicken legs bring back memories of my childhood for sure. They were the star attraction in one of my Granddaddy’s favorite meals. So, you know my Grandmother prepared them fairly often for him. I know it’s not technically slow These Shredded BBQ Chicken Burgers are looking pretty delicious from where I sit. Spiced chicken, peppers, onions and bacon are skewered, basted with the tastiest bbq sauce, and The spice rub on the chicken and veggies is tantalizing, then they’re basted with a glorious bbq.

Contents