Easiest Way to Make Delicious Amish White Bread

Amish White Bread.

Amish White Bread You can have Amish White Bread using 6 ingredients and 12 steps. Here is how you cook it.

Ingredients of Amish White Bread

  1. Prepare 2 cup of warm water.
  2. Prepare 2/3 cup of white sugar.
  3. It’s 1 1/2 tbsp of active dry yeast.
  4. Prepare 1 1/2 tsp of salt.
  5. It’s 1/4 cup of vegetable oil.
  6. It’s 6 cup of bread flour.

Amish White Bread instructions

  1. Dissolve sugar in warm water.
  2. Stir in yeast.
  3. Proof until mixture resembles creamy foam.
  4. Add salt and oil, stir.
  5. Stir in bread flour a cup at a time.
  6. Knead on lightly floured surface until smooth.
  7. Allow to rise in oiled bowl at least one hour covered with cloth.
  8. Punch down, knead on lightly floured surface for 1 minute.
  9. Divide dough into loaves, place in well oiled loave pans.
  10. Allow to rise at least 30 minutes, or until desired size, no more than an hour.
  11. Bake at 350 for 30 minutes.
  12. Cool in pan 15 minutes, remove from pan and cool for 1 to 2 hours before slicing.

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