barbecue chicken with potatoes puffs. Potatoes, juicy barbecue chicken breasts, cheese, and green onions are wrapped up in foil and baked or grilled to tender perfection. Foil packets are my favorite summer meals because they’re so easy. From Asparagus Salmon Foil Packets to Cabbage and Sausage Foil Packets and now these BBQ.
I confess I have a sweet tooth. How about trying something a little more fun and stuffing those bright orange vegetables with fresh greens and savory chicken?! Did I forget to mention a little barbecue sauce drizzle? You can cook barbecue chicken with potatoes puffs using 3 ingredients and 2 steps. Here is how you achieve that.
Ingredients of barbecue chicken with potatoes puffs
- Prepare 4 of chickens breast.
- You need 1 of potatoe puffs.
- It’s 2/3 cup of barbecue sauce.
Cook and stir until chicken and potato has absorbed most of the liquid, then spread mixture on a plate to cool. They were good but needed a little kick. Served it tonite with potatoes and broccoli and a salad. If you serve it on top of the salad as I did, it reminded me of the fancy salads you get in restaurants.
barbecue chicken with potatoes puffs step by step
- put chicken in barbecue sauce then put in oven then put put potatoes in tray then put in oven. put oven at 350 ' when done take out of oven.
- 350 ' f.
Baked Potato Puffs - A New Way to Pomme Dauphine from a Potato Fiend. The hardest line cook job I ever had was No, the biggest challenge was actually frying these potato puffs to order, to go on all those plates. It was a lot of work, but a labor of love, since pomme. These skewers of grilled chicken breast, squash, and potato are flavored with a fiery barbecue sauce. Bring to a boil over high heat.