Nutty Chocolate Chip Banana Bread. Reviews for: Photos of Nutty Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.
This bread keeps at room temperature, wrapped well in plastic and on the counter, for at least a couple of. LOVEBUGS!! 🐞 I hope you guys enjoyed this recipe video!! Let us know what else you wanna try with us. You can have Nutty Chocolate Chip Banana Bread using 9 ingredients and 10 steps. Here is how you cook it.
Ingredients of Nutty Chocolate Chip Banana Bread
- Prepare 3 of large ripe bananas.
- It’s 1 cup of white granulated sugar.
- Prepare 1 of egg.
- You need 4 Tbsp. of butter (melted and cooled).
- Prepare 1 1/2 cup of flour.
- Prepare 1 tsp. of salt.
- You need 1 tsp. of baking soda.
- You need 1 cup of Ghirardelli dark chocolate chips.
- Prepare 1/2 cup of chopped walnuts.
Deliciously sweet, easy to make, moist chocolate chip banana bread recipe made in one bowl! This is definitely not your boring banana bread. I opted for mini chocolate chips, because I know they don’t sink like regular chocolate chips sometimes do. And on a whim, I decided to add the glaze.
Nutty Chocolate Chip Banana Bread step by step
- Preheat oven to 325 degrees..
- Mash bananas in large bowl..
- Beat in sugar, egg, and butter..
- In another bowl, stir together flour, salt, and baking soda..
- Add to dry mixture and stir until smooth..
- Add chocolate chips and stir..
- Pour into lightly greased mini loaf trays or large baking dish..
- Sprinkle desired amount walnuts on top of batter..
- Bake for 40-45 minutes for mini loaf pans, 55-60 minutes for large baking dish..
- Enjoy!.
It definitely takes this banana bread to a whole new indulgent level, but it was one of my favorite parts. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet! This post may contain affiliate links. This moist and pillowy soft chocolate chip banana bread is full of chocolate and banana flavor, quick to make and beyond delicious! This recipe uses four bananas, which is more than is typical for a single loaf.