How to Cook Appetizing Brad's Siracha brown sugar bbq ribs

Brad’s Siracha brown sugar bbq ribs.

Brad’s Siracha brown sugar bbq ribs You can cook Brad’s Siracha brown sugar bbq ribs using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Brad’s Siracha brown sugar bbq ribs

  1. You need 2 1/2 lbs of pork spare ribs.
  2. It’s 1 1/2 cups of bbq sauce.
  3. Prepare 3 tbs of Siracha sauce.
  4. Prepare 1 1/2 tbs of spicy brown mustard.
  5. It’s 4 tbs of brown sugar.

Brad’s Siracha brown sugar bbq ribs instructions

  1. Par boil ribs in chicken broth. Simmer until meat starts to get tender. Up to 2 hrs.
  2. When ribs are done, mix the rest of the ingredients in a small saucepan. Heat just until brown sugar dissolves..
  3. Place ribs in a baking dish. Smother with sauce. Bake at 300 for 20-25 minutes. Until sauce makes a nice glaze..
  4. Serve and enjoy.

Contents