Baked Pizza 🍕 Chicken Rollups. I share trusted baking recipes your friends will LOVE alongside insights into the science of sweets. I’m a professionally trained chef, cookbook author, and cookie queen. Though store-bought crust is convenient, I suggest using homemade pizza dough for the BEST flavor.
This is a carb free way to eat a pizza and chicken dish at the same time. Congratulations, you have just completed your Chicken Pizza Rollups. Quick and easy boneless chicken recipe. You can cook Baked Pizza 🍕 Chicken Rollups using 8 ingredients and 10 steps. Here is how you cook it.
Ingredients of Baked Pizza 🍕 Chicken Rollups
- Prepare of Chicken strips (several, baked).
- Prepare of Flour tortillas (as many as you need).
- It’s of Spaghetti sauce (or pizza sauce if you have it).
- Prepare of Black pepper (sprinkle).
- You need of Oregano (sprinkle).
- Prepare of Garlic powder (sprinkle).
- You need of Mozzarella cheese (sprinkle).
- You need of Pepperoni (several slices).
This easy Baked Pizza Chicken is the perfect fast and easy weeknight dinner. The chicken cooks quickly and always stays tender and juicy! Hopefully you’ll appreciate the lack of. Roll up tightly, secure the toothpicks.
Baked Pizza 🍕 Chicken Rollups step by step
- Bake your chicken strips and set off to the side when they are done……..
- On a large plate lay one flour tortilla, top that with 2 tablespoons of spaghetti sauce, then sprinkle some black pepper, oregano and garlic powder………
- Sprinkle some mozzarella cheese on top of sauce……..
- Now top that with some slices of pepperoni, you can add several slices or just a few, depends on how large your pepperoni slices are………
- And lastly, place a chicken strip on top of all……..
- Next tightly roll up your yummy flour tortilla and place inside baking pan that you used to bake your chicken strips……..
- Continue until all chicken strips have been rolled up……..
- Top with some extra spaghetti sauce…….
- Cover and bake in a 350 degree oven for 30 minutes or until mozzarella cheese has melted inside…….
- Serve with any extra sauce that you didn’t use up and enjoy 😉!!.
I love the chicken roll-ups my mom made for special occasions, filled with spinach and cream cheese. My own kids wouldn’t eat those, so I came up with a pizza-flavored variety the whole family enjoys. Top with chicken, onion, cheese, and parsley. Roll it up longways, and cut into slices. Pound chicken breasts until thinned out.