Baked BBQ chicken with Peppers & Onions. Preparation Place chicken breast in a baking dish. Season chicken with salt and pepper, to taste. Spread BBQ sauce on each chicken breast.
If you’re looking for baked chicken recipes, try Baked Lemon Pepper Chicken Drumsticks or Simple. This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and juicy baked barbecue chicken you will ever have. For optimum baked bbq chicken flavor, I recommend you stick with these dark meat cuts and avoid breast meat. You can cook Baked BBQ chicken with Peppers & Onions using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Baked BBQ chicken with Peppers & Onions
- Prepare 1 medium of onion, chopped.
- You need 1 large of Green Pepper, sliced in small strips.
- It’s 1 of Bottle of BBQ sauce, I used 1 bottle of sweet baby rays BBQ sauce.
- It’s 10 piece of thin cut chicken breasts.
- Prepare 2 tbsp of Light brown sugar.
You can use any variety of thick, tomato or mustard-based sauce with this method, so use your favorite! For this baked bbq chicken recipe, I used a spicy store-bought tomato barbecue sauce. Oven baked BBQ chicken thighs, cooked on convection to get an extra crispy skin, then brushed with a special BBQ sauce and These are absolutely the best baked BBQ chicken thighs I’ve ever made or tried anywhere. Easy recipe for Baked BBQ Chicken Drumsticks that are so juicy and flavorful smothered in your favorite barbecue sauce and baked to crispy perfection.
Baked BBQ chicken with Peppers & Onions instructions
- Pre-heat oven to 475°.
- Slice onion and pepper. Add to large bowl and combine with light brown sugar and 1/2 BBQ sauce.
- Rinse chicken, pat dry & add to bowl with peppers, onion, & BBQ sauce.
- Mix chicken and add half of what’s left of bottle of BBQ sauce, leaving some BBQ sauce left over..
- Cover with foil after mixing well & refrigerate atleast 30 minutes.
- When ready, add to pan. You can keep peppers &Onions separate to one side of pan if you choose or on top of chicken & add remaining BBQ sauce on top.
- Bake for 25 minutes. Then let sit for about 3 minutes before serving. And Enjoy!.
Combine the mayo, horseradish, oil, garlic, salt, paprika, and pepper to create a wonderful marinade for the chicken. BBQ Chicken Legs are a simple recipe to prepare that your family will love. Grilled or baked, this BBQ Chicken legs recipe is a sure favorite. Place chicken legs into a large zip top plastic bag. In a liquid measuring cup or small bowl, mix together olive oil, salt, pepper, paprika, cumin, cayenne pepper.