Barbecued leftover Tangerine pork. Learn how to store and reheat leftover brisket, pork, and chicken, and try some of these creative recipes. To refrigerate leftover brisket, pulled pork, ribs, chicken, and another barbecue, transfer the meat to shallow containers so it will chill quickly to the. And the leftover Chinese Barbecued Pork is great for sandwiches.
Make barbecued pork with leftover pork with help from an experienced culinary professional in this free video clip. How To Store And Reheat Leftovers. How Long Is Froze Meat Safe? You can cook Barbecued leftover Tangerine pork using 3 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Barbecued leftover Tangerine pork
- You need 3 cups of leftover Roasted Tangerine pork see my recipe.
- You need 1/4 cup of Apple Cider Vinegar.
- You need 3 tablespoons of barbecue sauce I used Sweet Baby Rays brown sugar hickory brand.
Pork ribs are best enjoyed right out of the smoker. I refrigerate and reheat ribs, but never enjoy them as much as the first time around. Dice and saute it, and add to home-made. Become a Tangerine Client and enjoy the benefits of banking with the everyday, direct bank that helps you make smart decisions with your money.
Barbecued leftover Tangerine pork instructions
- Heat a skillet add the pork.
- Get crispy with a slight crunch.
- Add cider vinegar and deglaze the skillet.
- The pork will absorb the vinegar.
- Add sauce and stir..
- After 7 minutes stirring serve, I hope you enjoy!.
Read about how we can help you with your saving, spending, borrowing and investing needs. Check out our personal finance blog. I started with a wonderful Spicy BBQ Crockpot Pulled Pork, but already had a couple of planned leftovers meals in mind from that one meal, and this was one of them. Mix barbecue sauce, salsa, chili powder and cumin in small bowl; pour over pork and onion. My family still savors and prepares this luscious heirloom recipe.