Jays Tangy bbq chicken sandwich. This well rounded flavor of sweet, hot, herbal and spicy chicken can be served with rice, beans or pasta. Or just make a chicken sandwich out of it! Wendy’s uses fresh, never frozen beef on every hamburger, every day.
Soup of the Day is Homemade Beef Barley also our Homemade Chili. Whenever I make pulled BBQ chicken sandwiches though it’s usually because I need a fast homemade dinner and so I never take the extra time to fool around with the BBQ sauce. I just mix it up, stir it in and eat. You can cook Jays Tangy bbq chicken sandwich using 7 ingredients and 9 steps. Here is how you cook it.
Ingredients of Jays Tangy bbq chicken sandwich
- You need 2 lb of chicken breasts or thighs.
- Prepare 2 tsp of A1 sauce or your favorite steak sauce.
- Prepare 10 oz of bbq sauce.
- It’s 1 pinch of salt and pepper.
- It’s 1 tbsp of chicken seasoning.
- It’s 8 of burger buns or rolls.
- You need 8 slice of cheese I use provolone but whatever sounds good to you ;).
Watch me make these sweet & spicy pulled BBQ chicken sandwiches from start to finish! In addition to the new Spicy BBQ Chicken Sandwich, McDonald’s also debuted glazed tenders. Instead of a drizzle of the smoky BBQ sauce, the tenders are tossed to order and completely covered in. Jay’s Pizza restaurant serves a very simple menu, come try our yummy pizzas, sub sandwiches, jay’s wings, freshly made salads, and famous mozzarella, garlic sticks, margherita pizza.
Jays Tangy bbq chicken sandwich step by step
- set crockpot to low.
- cut chicken into chunks and season with salt pepper and chicken seasoning.
- place in crockpot and pour in A1 and bbq sauce. stir.
- cover and cook on low for 4 hours or until chicken is cooked through..
- when done grab some forks and start shredding the chicken inside crockpot.
- toast buns and add any sauce you’d like such as mayo.
- spoon out chicken and place on bun. (i like to get a spoon full of sauce and pour it on top of the chicken).
- add a slice of cheese and any other toppings you like such as pickles or onion.
- enjoy!.
Check out our menu and order your food online or visit our restaurant. In general, procedures for roasting meat apply to poultry, too. That means if you use a dry rub on a steak, a dry rub will benefit a chicken. A blend of paprika, onion powder, garlic powder and cayenne go on the skin and inside the cavity for a bright, spicy roast chicken. —Margaret Cole, Imperial, Missouri Be thrilled with our Charbroiled BBQ Chicken™ Sandwich. Charbroiled chicken breast, lettuce, tomato and tangy BBQ Sauce on a honey wheat bun.