Recipe: Perfect Beer bread

Beer bread. Beer bread is any bread that includes beer in the dough mixture. Depending on the type of beer used, it may or may not contribute leavening to the baking process. Thus, beer breads range from heavy, unleavened, loaves to light breads and rolls incorporating baker’s yeast.

Beer bread The only Beer Bread Recipe you will ever need! It’s all about the beer (of course) and the butter! Find out my tricks to the perfect buttery crust! You can cook Beer bread using 5 ingredients and 10 steps. Here is how you cook it.

Ingredients of Beer bread

  1. It’s 3 cup of flour.
  2. Prepare 4 tsp of baking powder.
  3. You need 1/2 tsp of salt.
  4. You need 3 tsp of sugar, I didn’t have white so use brown sugar, worked just fine.
  5. Prepare 2 Bottles of or cans of beer.

It is super fast and couldn’t be easier to make. This homemade beer bread recipe is lightly sweetened with honey, and so easy and delicious! It’s the best beer bread recipe! Not too sweet, perfect anytime especially warm out of the oven.

Beer bread step by step

  1. Preheat oven to 375°F.
  2. Add dry ingredients to large mixing bowl. Whisk together..
  3. I make a well in the middle. Then pour 1 beer in, using a fork start incorporating the edges of the flour into the beer, a lot like you would making your own pasta. Until it forms a ragged dough..
  4. Once ragged dough is formed, get on in there with your hands like you would with biscuits and bring it together to form a loose ball, knead the dough 10 to 12 times similar to biscuits..
  5. Form into loaf & place in greased loaf pan. I used butter..
  6. Let rest for approximately 15 minutes..
  7. Place in oven on top rack for approximately 45 minutes until top is golden brown..
  8. Open the second beer and enjoy it while your bread bakes… You do have 45 min. to kill lol.
  9. Let cool for 10 to 15 min.& turn out onto cooling rack..
  10. Brush top of loaf with butter..

Beer bread is an easy bread that requires no kneading or rising. It pairs well with chili or stew, and can be whipped up in a couple of minutes. You can learn to make the basic recipe. Beer Bread is a super simple and quick bread that will become a weeknight favorite to serve alongside all of your hearty fall and winter meals. I’m in full on cozy food mode.

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