Quick Pizza Dough. Order Papa John’s® & Enjoy Delicious Handcrafted Pizza. Order Your Delivery or Carryout Meal Online Today! How to make thick crust pizza: If you prefer thick crust pizza, you have a couple of options — do one or both for a thicker crust!
Whisk sugar, oil, and salt into yeast mixture. Add flour and stir until a sticky dough forms. Transfer dough to an oiled bowl and brush top with oil. You can cook Quick Pizza Dough using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Quick Pizza Dough
- It’s 2 cup of all purpose flour.
- It’s 1 of envelop of dry yeast.
- You need 3/4 cup of water 110 degrees Fahrenheit.
- Prepare 1 teaspoon of sugar 2 teaspoon kosher salt.
- You need 2 tablespoons of extra Virgin olive oil.
- It’s 3 tablespoon of extra Virgin olive oil for coating.
In a large bowl or in the bowl of an electric stand mixer fitted with the dough hook, mix the water, honey, oil, yeast and salt. Add the flour gradually until a soft dough forms and pulls away from the sides of the bowl. Transfer to a bowl brushed with oil, turning dough to evenly coat. This pizza crust without yeast is not just a sad substitute for the real deal made with yeast.
Quick Pizza Dough step by step
- Combine the bread flour, sugar, yeast and kosher salt in the bowl.
- Mix it well. Add the oil and water to the flour mixture. Mix well.
- Knead the dough and then form a ball coat with the 3 tablespoon of oil and let it work/ rise for 1 hour covered..
- Flour a surface and roll it out..
It’s truly great, yet takes a fraction of the time and effort. Mix the flour, yeast, salt and sugar together in a mixing bowl. A very quick way to make your own home-made pizza. This dough rises up nice and has a very light flavour. It can also be made in your bread machine on the ‘dough’ cycle.