Marks smoked barbecue meatloaf. This classic meatloaf recipe uses the smoker for a barbecue-style version of a comfort food favorite. It’s perfect for dinner or sandwiches. You can serve smoked barbecue meatloaf with anything from mashed potatoes to potato salad or a delicious casserole.
Combine the meat, eggs, bread crumbs, milk, barbecue sauce, and soup mix. Shape the mixture into a tube or loaf and place it inside a tin baking pan. Barbecue Meatloaf - Delicious and Weight Watchers. You can have Marks smoked barbecue meatloaf using 9 ingredients and 1 steps. Here is how you cook it.
Ingredients of Marks smoked barbecue meatloaf
- It’s 2 lb of ground chuck.
- You need 1 lb of italian sausage.
- You need 1 small of onion.
- It’s 1 of orange bell pepper.
- Prepare 1 cup of bread crumbs.
- You need 2 clove of garlic.
- Prepare 2 of eggs.
- You need 3/4 cup of ketchup.
- It’s 1/4 cup of milk.
This mini barbecue meatloaf recipe served with mashed potatoes makes for a perfect dinner. Meatloaf is one of those “feel good” meals and I want to share with you how I do individual “Smoked Meatloaf Minis” using my pellet smoker. In this smoked meat loaf recipe, we are using Jeff’s rub to season the mixture, Jeff’s barbecue sauce to give it that wonderful tangy flavor and then we are brushing on more of Jeff’s barbecue sauce as a glaze at the end. Just when you thought smoked meatloaf couldn’t get any better!
Marks smoked barbecue meatloaf step by step
- Chop onion, bellpepper and garlic then add rest of ingrediants then mix with ground chuck and sausage with clean hands for a few minutes, when finished take a 6 cup muffin pan and wrap entire pan with aluminum foil then form loaf on top of pan about 3 to 3 1/2 thick, take a knife and poke a hole in each cup on outside edge to collect grease. Smoke at 225 to 250 for 4 hours with hickory wood chips, take it out and cover entire meatloaf with head country barbecue sauce and smoke for another 20 minutes.
Smoked Meatloaf is an unusual and delicious version of a classic favorite. This smoked meatloaf recipe stuffed with bacon and cheese is so amazing! We are, and this smoked meatloaf recipe is now listed as one of our favorite smoker recipes here on The Typical The first time we made this stuffed meat loaf we added this barbecue sauce which we buy all the time. This smoked meatloaf recipe is very similar to my traditional oven smoked recipe. There are onions, peppers and garlic in the meat mixture.