Pineapple chicken & bbq rice.
 You can cook Pineapple chicken & bbq rice using 15 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Pineapple chicken & bbq rice
- Prepare 10-12 of boneless skinless chicken thighs (or any other cut).
 - You need 1 bag of frozen (or fresh) peas or green beans.
 - It’s 2 cups of uncooked rice.
 - You need 1 cup of Pineapple chunks.
 - Prepare 3 1/2 cups of water.
 - It’s 1/4 cup of bbq sauce.
 - Prepare 2 of tea spoons hot sauce.
 - It’s 1 of tea spoon mustard.
 - You need 2 of tea spoons Worcestershire sauce.
 - You need of cummin.
 - Prepare of minced onion.
 - Prepare of Steak seasoning.
 - Prepare of salt & pepper.
 - You need of garlic powder.
 - It’s of Brown sugar.
 
Pineapple chicken & bbq rice step by step
- Put rice in the bottom of a 9x13 baking dish. Sprinkle with salt, cummin, minced onion, garlic powder & pepper.
 - Pour bag of frozen peas on top of rice.
 - In a bowl, wisk together mustard, hot sauce, water, bbq sauce & Worcestershire sauce until evenly blended.
 - Pour liquid mixture into baking dish.
 - Coat chicken in Brown sugar and place on top of rice.. Season with steak seasonings and salt and pepper.
 - Put pineapple chunks on top.of chicken.
 - Bake at 375° in a preheated oven for 1 hour or until rice and chicken are cooked threw..