Recipe: Perfect Pakistani Soft Roti(flat Bread)by Nancy

Pakistani Soft Roti(flat Bread)by Nancy.

Pakistani Soft Roti(flat Bread)by Nancy You can have Pakistani Soft Roti(flat Bread)by Nancy using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Pakistani Soft Roti(flat Bread)by Nancy

  1. Prepare 3 cup of whole wheat flour.
  2. You need 1/2 tsp of salt or to taste.
  3. Prepare 2 tbsp of active dry yeast.
  4. Prepare 2 tbsp of brown sugar ( optional).
  5. You need of water.

Pakistani Soft Roti(flat Bread)by Nancy instructions

  1. Mix all dry ingredients together knead normal Doug with water normal means not so soft not so hard.Then keep it aside for about 1/2 hour and bounce back and make it fine Doug..
  2. Now make a small ball and give round shape with rolling pin.Cook one side and flip sides and it will done when you can see light brown color..
  3. .

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