Jalapeño Cheese Bread.
You can have Jalapeño Cheese Bread using 16 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Jalapeño Cheese Bread
- You need of dry.
- It’s 4 1/2 cup of unbleached all purpose flour.
- It’s 1 tbsp of sugar.
- It’s 1 1/2 tsp of salt.
- Prepare 1 tsp of granulated garlic.
- It’s 1 packages of rapid rise yeast.
- It’s of liquid.
- Prepare 1 of egg.
- You need 12 oz of Ale -room temperature.
- Prepare 1/8 cup of olive oil.
- You need 1/3 cup of half and half.
- It’s of filling.
- Prepare 13 oz of diced cheese.
- It’s 1 tbsp of minced garlic.
- It’s 3/4 cup of sliced jared jalapeños.
- You need 2 tbsp of jalapeño liquid from jar.
Jalapeño Cheese Bread instructions
- Make sure your house is at least 70°F.
- Add all the dry ingredients, keeping the yeast and salt separate until mixed..
- Add all the liquids and mix about 9 minutes on speed 2..
- Form into 2 ball and let proof until doubled in size..
- Roll out flat and add filling..
- Chop and incorporate..
- Separate into 2 pieces and put in greased or lined pans..
- Proof until doubled in size. 2 batches in picture..
- Bake at 380°F until mixed golden brown and yellow..