Recipe: Tasty Vegan Mushroom Barley Burger

Vegan Mushroom Barley Burger.

Vegan Mushroom Barley Burger You can cook Vegan Mushroom Barley Burger using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vegan Mushroom Barley Burger

  1. It’s 2 cups of minced mushrooms.
  2. Prepare 1 of minced red onion.
  3. Prepare 1/2 cup of minced parsley.
  4. Prepare 1 1/2 cups of cooked pearl barley.
  5. It’s 2 tablespoons of miso paste.
  6. Prepare 2 tablespoons of tomato paste.
  7. You need 1 1/2 cups of flour.
  8. Prepare 2 tablespoons of minced garlic.
  9. You need to taste of Salt.

Vegan Mushroom Barley Burger step by step

  1. Preheat oven to 400 while you prep ingredients..
  2. Mix ingredients, form into burgers, and place on generously sprayed baking sheet..
  3. Bake for 20 minutes at 400, then finish on a hot skillet in vegan butter to get that seared crust..
  4. Dress with your favorite burger accoutrements..

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