How to Cook Appetizing Pizza Samosa

Pizza Samosa. When you put pizza and samosa together then this is what you get. Try this pizza samosa recipe and enjoy your iftar. #HappyCookingToYou More Ramzan Recipes. Samosa Corner Cambridge’s Best Pizza Spot.

Pizza Samosa Thank you so much Sirf Samosa Team for providing u.s great service and fresh samosa. Samosa är friterade piroger som fylls med en kryddig blandning. HIT kan du förbereda din samosa och sedan steka vid senare tillfälle. You can have Pizza Samosa using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pizza Samosa

  1. Prepare 1 Cup of Chicken boiled & shredded.
  2. Prepare 3 tbs of Corn kernels boiled.
  3. Prepare 2 of Tamatar (Tomato) chopped.
  4. You need ½ tsp of Kali mirch powder (Black pepper powder).
  5. Prepare ½ tsp of Namak (Salt).
  6. Prepare 1 & ½ tsp of Lal mirch (Red chilli) crushed.
  7. It’s of Lehsan powder to taste.
  8. It’s 2 of Pyaz (Onion) chopped.
  9. Prepare 2 of Shimla mirch (Capsicum) chopped.
  10. Prepare 2 tsp of Dried parsley.
  11. Prepare 2 tbs of Pizza sauce.
  12. It’s ¼ Cup or as required of Cheddar cheese grated.
  13. You need ¼ Cup or as required of Mozzarella cheese grated.
  14. It’s 2 tbs of Maida (All-purpose flour).
  15. You need 1-2 tbs of Pani (Water).
  16. You need of Samosa patti/Manda patti Cooking oil for frying.

Frys in dem eller förvara i kylen. The popular samosa made healthy by baking. For more recipes related to Samosa checkout Masala Khakhra, Puran Poli, Kid Friendly Muffins, Healthy Pizza. Keema Samosa Recipe in Urdu & English available at Sooperchef.pk.

Pizza Samosa step by step

  1. In bowl,add chicken,onion,capsicum,corns kernels,tomato,black pepper powder,salt,red chilli crushed,garlic powder,dried parsley,pizza sauce,cheddar cheese and mozzarella cheese,mix well & mash slightly and set aside..
  2. In small bowl,add all-purpose flour,water and mix well to make a smooth paste & set aside..
  3. Take samosa patti/manda patti and make packet,add filling in the center and roll into the shape of samosa and seal corners with all-purpose flour & water paste..
  4. Similarly make other samosas. Can be kept in freezer for up to 2 weeks..
  5. In wok,heat cooking oil and fry samosa until golden brown Serve with ketchup 😄.

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