How to Cook Tasty Home made ajvar-eastern style (Vegan)

Home made ajvar-eastern style (Vegan).

You can cook Home made ajvar-eastern style (Vegan) using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Home made ajvar-eastern style (Vegan)

1. You need 3 of red bell peppers.
2. Prepare 1 of yellow bell pepper.
3. Prepare Half of eggplant.
4. You need of Different dried spices like oregano, basil, sweet red pepper.
5. It’s of Grill spice style salt with even more dried spices.
6. You need 5 of fresh mint leaves.
7. It’s 3 tbs of sugar.
8. It’s of Dried lemon peel + black pepper mix.
9. Prepare 5 of Fresh mint leafs and some fresh parsley.
10. You need of Little olive oil.

Home made ajvar-eastern style (Vegan) step by step

1. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside.
2. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.We take it off n mix it with the eggplant.
3. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint leaves and parsley cut in small pieces plus the olive oil and sugar.
4. Serve it on the cauliflower pizza (mentioned in my other recipe).
5. Ajvar in a plate.