Italian Bread.
You can cook Italian Bread using 5 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Italian Bread
- It’s of really easy!.
- It’s 4 cup of flour.
- You need 1 1/2 tsp of salt.
- It’s 2 tsp of dry yeast.
- It’s 2 cup of warm water.
Italian Bread step by step
- combine flour salt and dry yeast, mix all well..
- add the warm water.
- mix the dough well, make sure that it absorbs all the flour. If it needs more flour add as you beat the dough.
- let the dough sit for 15-20 minutes.
- grease a pan with olive oil.
- preheat oven at 350°F.
- re fold the dough and transfer it to the pan.
- let the dough double in size for at least another 15 min.
- cook at 350°F for about 45-50 min.