Wheat base pizza. For any whole wheat flour pizza base, the trick is to knead the dough very well. Hello everyone, Tryout this super easy and healthy wheat flour pizza base in lockdown period.. Whole Wheat Pizza Base is a healthy alternate to the basic white pizza.
Pizza came out PERFECT! even those at the table who were skeptical of whole wheat crust RAVED. With this recipe it is good to make a thin crust pizza as the whole wheat flour doesn’t taste good when made to a thick base. This No Yeast Pizza Dough is the quickest, easiest way to make fresh, homemade pizza for your family. You can cook Wheat base pizza using 13 ingredients and 13 steps. Here is how you achieve that.
Ingredients of Wheat base pizza
- Prepare For of pizza dough-.
- It’s 2 cups of wheat flour.
- You need 1/2 tbsp of active dry yeast.
- Prepare 1/2 cup of water it as needed.
- You need 1.5 tbsp of olive oil.
- You need 1/2 tsp of salt.
- Prepare 3/4 tsp of sugar.
- It’s As required of Pizza sauce- I used readymade.
- It’s For of pizza toppings-.
- Prepare as needed of Mozzarella cheese.
- It’s 1.5 cups of Mix vegetables sliced or cubed (capsicum, onions, paneer cubes and some corn kernels).
- Prepare 1/4 tsp of Dried oregano.
- Prepare 1/4 tsp of red chilli flakes (optional).
Only a handful of ingredients are needed to make. Leading Manufacturer of Wheat Pizza Base from Mumbai. For when you really want pizza, but also really want to grill. edibleperspective.com. This dough is made from oat, quinoa and millet flours and potato starch and.
Wheat base pizza step by step
- Making pizza dough: Pour lukewarm water in a cup. Add yeast & sugar to lukewarm water and stir it. Set aside for 10 to 15 mins and allow it to proof..
- After 15 mins the yeast should activate and turn bubbly or frothy..
- When the water turns frothy, add flour, salt and oil. Next, mix and make a dough adding more water if needed..
- Knead the dough very well until very soft and pliable for about 5 to 7 mins. The dough must be soft & elastic..
- Place it in a warm place and let it rise till it’s double in size..
- Sauté veggies in little oil and season them. Add oregano too in it..
- Preheat the oven to 240 C° for atleast 20 to 25 mins. Transfer the dough to the work area..
- Punch the dough once to deflate it. Cut to 2 to 3 portions. Gently shape it to a ball. Lightly grease the pizza tray. Place the pizza dough over the tray and flatten it slightly..
- Add few drops of oil and begin to flatten it. Spread to a round disc of desired thickness. Prick it with the fork and place the tray in the oven and bake it for 5 to 7 mins..
- Once base it is baked. Spread the pizza sauce as desired. Layer the veggies and then the grated cheese..
- Lastly sprinkle Italian herbs and red chilli flakes..
- Bake for 10 to 12 mins until the base is cooked and cheese turns slightly golden..
- Slice and serve it hot..
Is it possible to make a whole food, plant-based pizza at home that is truly healthy and yet satisfying in taste and texture? Making your own WFPB pizza is easy as well as inexpensive and nutritious. Whole Wheat Pizza Base is a healthy alternate to the basic white pizza. Has this pizza and addicted to it. Nowhere else could you ever get such a healthy wheat based pizza option and par excellent service.