Wheat flour pizza base. For any whole wheat flour pizza base, the trick is to knead the dough very well. If you can get this right, then you will have a nice soft textured pizza base and it won’t be chewy or dense. It’s naturally sweetened with a spoonful of honey.
I an extra teaspoon of salt and. The choice of a perfect pizza base might differ from each one of us, for us it should have slightly crusty exterior, soft and fluffy inside and then tasty too. I experiment with many different combinations of flours and my most opted combo is a mix of unbleached white flour and whole wheat flour in equal. You can have Wheat flour pizza base using 17 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Wheat flour pizza base
- Prepare 2 Bowl of Wheat flour_.
- Prepare of as per need Curd.
- You need 1 tbsp of Chat masala.
- You need of Salt as par taste.
- Prepare 1 tbsp of red chilly powder.
- Prepare 1 tsp of Haldi.
- It’s 1 tsp of Black pepper.
- It’s 2 of onions.
- You need 2 of capsicums.
- It’s 2 of tomatoes.
- You need of Green coriander.
- Prepare 150 gm of paneer.
- It’s of Butter as per need.
- It’s of Tomato sauce as per need.
- Prepare 1/2 bowl of boiled sweet corn.
- Prepare of Meetha soda as par need.
- It’s 1 tbsp of Oil.
Wholemeal Pizza Base is a healthier alternative to the basic pizza base as it packs in the goodness of whole wheat flour. Whole wheat flour is used for the dough with either fresh or dried yeast, whichever is more convenient. I have already shared the regular veg pizza recipe where the base is made from all purpose flour aka maida. This time I am sharing whole wheat pizza dough.
Wheat flour pizza base step by step
- Sabse pehle wheat flour mein 1spoon salt, haldi and red chili powder dal ke curd ke saath ghol lo…
- Yeh dhyan rkhna hai ki ghol patla ho.. Dahi sari nahi daalna.. 1hr ke liye rakh do……..
- Ab agar ghol gaada hai to isme thodi curd aur mila lo agar jarurat ho to.. ghole na jyada ptla ho and hi gaada…….
- Ab ek dusre bowl mein 2 spoon ghol nikal lo… Gas par nonstick tava garam krne rkho and halka sa oil lagao…..
- Jab pan garam ho jaye tb ghol mein jo alag nikala tha usme 1/2tsp soda se thoda km dalo and ache se milao ab jldi se tave mein faila do……..
- .Ab ise dhak do 3_4 minutes ke baad check karo agar sik gya to theek nahi to 2 minute ke liye aur paka lo…. Ab ise plat do…
- Ab veggies ko cut kar ke mila le and salt, green coriander, black pepper and chat masala daal lo…
- Ab base banane ke baad is par sauce, veggies, paneer grate karein and cheese/butter bhi grate karein….
- Aur ise 3_5 minutes dhak ke pakayein………. Slow flame par hi banana hai……… Tips……soda bnate time hi milana hai thode ghol mein…. Sare ghol mein ek saath nahi milana…..
This recipe will give light, fluffy pizza crust with crisp edges. Whole Wheat Pizza Base is a healthy alternate to the basic white pizza. I have tried wheat flour pizzas twice and it came out so good with a crusty crisp edges and soft chewy inside, my kind of. Roll each ball of dough on lightly floured surface. Craving pizza but without all the carbs?