Deep Fried Pork Belly With BBQ Sauce. I added some chili flakes to make it a bit spicy but. Pork belly is sliced into squares and deep-fried twice until golden brown and crispy in this quick and easy recipe for a tasty snack. Cracklins (Deep-Fried Pork Belly). this link is to an external site that may or may not meet accessibility.
Filipino lechon kawali is one of the great pork dishes of the world, and the only hard thing about making it is waiting for the boiled pork belly to air-dry in the fridge overnight before being fried until intensely crisp and crunchy. Get sous-vide-ing, get frying, and get that belly in YOUR belly!! Look at that crispy belly in sticky glaze - it’s a feast for the eyes! You can have Deep Fried Pork Belly With BBQ Sauce using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of Deep Fried Pork Belly With BBQ Sauce
- You need 1/2 bottle of McCormick bbq sauce or any bbq sauce.
- Prepare 4 tbsp of Of water.
- You need 10 of pork belly skinless.
- Prepare 3 of garlic clove.
Scott Anderson whipped up this luscious-looking dish for the Super Bowl, but it is In a sauce pan heat small amount of oil. Marinated pork belly in bbq sauce served with sweet vinegar sauce. Deep fried seasoned pork leg served with our special sauce. Stewed pork in tomato sauce with cardava bananas (saba), green beans, cabbage and garbanzo beans.
Deep Fried Pork Belly With BBQ Sauce instructions
- Best remove the skin, Marinated the pork belly for 1 hour with the bbq sauce and water.
- Drip dry then deep fry it for about 8 minutes then slice it up thinly into easy bite size.
- Pan fry it for another 4 to 5 minutes together with some raw garlic.
- Deglaze the pan with the marinated sauce and bring it to a boil.
- Enjoy it as it is, I enjoy this with my Apple and basil With Caramelised balsamic vinaigrette.
Air frying pork belly is simple and just takes a few simple steps. Slice pork belly into cube size Yes, it is healthier than deep frying as no oil is involved. A lot of the fat on the pork belly will drip out You can any kind of BBQ sauce that you like. I used Sweet Baby Ray’s BBQ sauce for this recipe. Char siu, or Chinese BBQ Pork, is a delicious Cantonese roast meat.