Bubble bread (monkey bread).
 You can have Bubble bread (monkey bread) using 7 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Bubble bread (monkey bread)
- It’s of dry ingredients mix.
 - Prepare 2 tsp of cinnamon.
 - It’s 1/2 cup of sugar.
 - Prepare of sugar sauce.
 - You need 1/2 cup of butter (1 stick).
 - You need 3/4 cup of brown sugar.
 - You need 4 can of biscuits.
 
Bubble bread (monkey bread) instructions
- Mix the dry ingredients together in a bowl or zip lock bag.
 - Cut biscuits into 4s.
 - Add the biscuits pieces to the dry mix a little bit at a time. Coat the pieces evenly..
 - Add the coated pieces to a greased bundt pan..
 - After all biscuits are cut and coated, add remains of the dry mix to the bundt pan.
 - Heat oven to 350°F. While oven is heating bring to a bubble the brown sugar and butter in a small sauce pan; stir continuously to avoid burning..
 - The sauce will have a thick consistency when done. Poor over bundt pan..
 - Bake in the oven 28 to 32 minutes (you will begin to smell the bread at 25 minutes).
 - Remove from oven, let rest for 5 minutes then flip pan onto a cake carrier (easy to store).
 - Tap the pan to ensure the bread loosens. Lift pan and reveal your masterpiece!.