Easy Bread Rolls.
You can have Easy Bread Rolls using 7 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Easy Bread Rolls
- It’s 500 grams of flour.
- It’s 1 tsp of salt.
- You need 1 tsp of sugar.
- You need 1 packages of instant yeast.
- Prepare 40 grams of light margarine.
- It’s 100 ml of low fat milk.
- You need 200 ml of water.
Easy Bread Rolls step by step
- Mix the flour, salt, sugar and instant yeast together in a bowl..
- Mix in margarine (or butter) by hand until well mixed and flaky..
- Heat water and milk, mix together and mix in with flour..
- Knead dough for 10-20 minutes and cover with cloth for 5 minutes to raise..
- Preheat oven to 220C..
- Knead dough again and cover to raise for additional 20 minutes..
- Shape dough into small balls and bake for 15 minutes until golden brown..
- Serve with butter or use as mini hamburger rolls and enjoy..
- Note: This recipe is simple and interchangable. I have baked many variants,including using cake flour, oil instead of butter, no water, baking soda and powder instead of yeast etc. and it still tasted great, albeit a different texture. The idea is to enjoy baking and use what is available..